How to make a non-alcoholic cocktail essay
It is not a secret that cocktails are very popular today. According to researchers, “people have been mixing drinks for hundreds of years” (Page 6). If you are going to organize a party, you should find the most suitable recipes of cocktails to impress your guests. Today there are many young people who take care of their health. They do not smoke and ignore alcoholic drinks. Experts suggest that “non-alcoholic cocktails are exciting, attractive and safe” (Biggs 116). You should make the best non-alcoholic cocktail in order to satisfy your non-drinking guests. There are millions of recipes of non-alcoholic cocktails. Actually, it is not an easy task to find the best recipe among millions, but you are to do it! Some of the most popular cocktails are rather easy to make. Among the most popular and highly recognized cocktails are the Screwdriver, the Tom Collins, the Blood Mary, the Harvey Wallbanger, which contain only 2-4 ingredients! Although these cocktails are rather easy to make, they “have been around for years and are still enjoyed immensely today” (Page 6). You can use similar ingredients, but without alcohol. Let’s discuss the process of making a premium class non-alcoholic cocktail.
Making non-alcoholic cocktails is a rather simple task. You need special equipment that will facilitate the process of making a cocktail. To start with, you need a cocktail shaker. Today there are two types of cocktail shakers available on the market: the European cocktail shaker and American cocktail shaker. The former is made of metal or glass, with a metal top and lid, while the latter consists of two cones of the same size. Both types are appropriate for premium quality cocktails. Second, you need a glass jigger to measure your spirits. Finally, you need a muddler in order to bash up leaves, ice and other ingredients. You may also use ice crusher and electric blender.
Now, it’s high time to make a cocktail. The Virgin Mary cocktail is the best choice! The original name of this cocktail is the Bloody Mary. However, we’ll take the non-alcoholic version. Experts suggest that “this drink is full of spice and perfectly served with breakfast or lunch” (ODochartaigh). You need the following ingredients:
- 3 ounces Tomato Juice
- ½ ounce Lemon Juice
- ½ teaspoon Worcestershire Sauce
- 2-3 drops Tabasco Sauce
- Lime, Lemon or Pickle Slice
The process of making the Virgin Mary cocktail is very easy to remember. You should take a tall glass and combine tomato juice, lemon juice, Worcestershire sauce and Tabasco sauce, mixing all ingredients well. Do not forget to use special equipment that will facilitate the process of making the cocktail. You should serve cocktails in the right glass. Use fancy umbrellas and straws to impress your guests! You may serve the Virgin Mary cocktail chilled with ice. Do not forget to garnish the cocktail with lemon, lime or pickle slice.
Thus, non-alcoholic cocktails are tasty and easy to make. According to experts, “by eliminating the cost of alcohol, these cocktails become a perfect drink appropriate for anyone at any age and can be served any time of the day” (ODochartaigh). You may use your imagination to create new recipes of non-alcoholic cocktails.
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